The MenuOnePos Plug & Play Kit is fully pre‑configured and ready to use right out of the box.
Simply power it on, connect your devices, and start receiving online orders instantly—no technical setup required.
Table Side Order
Tableside Order
Stop Taking Orders on Paper.
Let Customers Order from the Table.
Give customers a faster and more convenient way to order using restaurant-provided tablets installed directly at each table. Orders flow into MenuOne POS and can be automatically sent to kitchen printers or KDS.
Table Ordering with Restaurant-Provided Tablets
Replace traditional paper order taking with a modern, connected ordering system. Customers browse the menu, review their selections and place orders directly from a tablet installed at their table.
Customers Order Directly from the Table
Instead of waiting for a server to take an order, customers can browse your digital menu and place their order directly from the tablet installed at their table.
Before submitting the order, customers can review what they have selected and make changes if necessary.
- Browse the restaurant menu
- Select items and options
- Review the complete order
- Make changes before submitting
- Send the order directly to the restaurant
From the Table Directly to POS, Kitchen & KDS
Once the customer submits an order, the order information is sent directly into MenuOne POS.
From there, MenuOne can automatically route the order to the appropriate kitchen or bar printer, or display it on the Kitchen Display System (KDS).
- Orders flow directly into MenuOne POS
- Automatic kitchen printing
- Orders can be routed to bar printers
- KDS integration
- Reduce handwritten order entry
- Reduce unnecessary manual steps
Call Staff with a Reason
Customers do not have to wave down a server or wait until a staff member notices them.
Using the tablet, customers can request assistance and select the reason before calling a staff member.
For example, a customer may request an Extra Bowl, Water Refill, Extra Plate, Chopsticks, Paper Napkin or other service item.
- Customers select why they need assistance
- Staff know what is needed before going to the table
- Reduce unnecessary trips to tables
- Improve staff efficiency
- Provide faster customer service
Less Waiting. Faster Ordering.
During busy periods, customers may have to wait for a server before they can place their first order or request additional food.
With a tablet available at the table, customers can place orders when they are ready instead of waiting for a staff member to return.
Faster ordering can help restaurants improve the flow of service and potentially increase table turnover during busy periods.
- Reduce customer waiting time
- Make additional ordering easier
- Faster communication with the kitchen
- Improve table service efficiency
- Support faster table turnover
One Connected Table Ordering System
From the customer's table to your POS, kitchen, KDS and restaurant staff, MenuOne keeps the entire ordering process connected.
Tablet Ordering
Restaurant-provided tablets allow customers to browse the menu and order directly from their table.
POS Integration
Customer orders flow directly into MenuOne POS without requiring staff to re-enter the order.
Automatic Printing
Orders can automatically print at the appropriate kitchen, bar or other preparation station.
KDS Integration
Orders can be delivered directly to your Kitchen Display System for faster kitchen communication.
Call Staff
Customers can request assistance and tell staff what they need before the employee goes to the table.
Order Review
Customers can review their selections before submitting the final order, helping reduce ordering mistakes.
Increase Efficiency. Reduce Operating Costs.
Table ordering technology does more than replace paper. It can reduce repetitive staff tasks, speed up ordering and help your restaurant serve customers more efficiently.
Reduce Staff Workload
Customers handle many routine ordering steps themselves, allowing staff to focus more attention on hospitality, food service and other important tasks.
Lower Labor Requirements
By automating routine order taking and service requests, restaurants may be able to operate more efficiently with fewer staff hours, depending on their operation.
Increase Ordering Opportunities
Customers can easily add another drink, appetizer, dessert or additional item without waiting for a server to return to the table.
Improve Table Turnover
Faster ordering and fewer service delays can help restaurants move tables through the dining cycle more efficiently.
Reduce Order Errors
Customers review their own selections before submitting the order, reducing misunderstandings caused by handwritten or verbally communicated orders.
One Menu, One System
Menu information is connected with MenuOne POS, helping restaurants manage ordering channels from one integrated platform.
Increase Sales. Reduce Costs. Serve Customers Faster.
Let customers order when they are ready, send orders directly to your POS and kitchen, and reduce unnecessary staff movement with MenuOne Table Ordering Tablets.